Last Saturday morning I joined the Xerez Sketchers and Vejer Sketchers in the Alcázar de Jerez, a former moorish fortress. We spent a couple of very happy hours sketching, chatting and comparing techniques and results.
And we were featured in an article in the newspaper Diario de Jerez entitled ‘The Mysticism of Drawing’
Those who read my last blog about the mini cup cakes will know that I set myself the challenge of drawing the food at last night’s Alquimia food fest.
The food was indeed divine and the company sublime; my favourite dish was the starter, a delicious concoction of grilled asparagus on sour dough bread topped with a poached duck yolk and jamon Iberico de bellota, which in English means Iberian cured ham from free-range, acorn eating pigs.
The rest of the dishes were wonderful to look at as well, but not so my sketches! Blame fatigue, over excitement, self consciousness…whatever…I attempted two more and then decided to concentrate on eating my dinner while it was hot!
Thank you and congratulations to Alquimia, can’t wait for the next event.
Q: What could be luckier than having a friend who brings homemade mini cup cakes round for tea?
A: Having a friend whose mini cup cake is the invitation for a whole evening of fabulous Alquimia fine dining!
So having painted its portrait in watercolours I happily followed the chocolate icing instructions…and delicious it was…(OK, I admit it, I ate more than one).
Really looking forward to this Saturday’s sold out Mar y Bellota event when I plan to sketch some more culinary delights before I eat them.
To mark Valentine’s Day I made this pen and watercolour sketch of a tin heart mirror I brought back from Mexico.
May your heart have wings today and everyday….
Some time ago Arte Vejer invited me to run an art workshop in their castle headquarters.
With no previous teaching experience I wasn’t sure what I could offer, then I remembered all the people who’d told me that they’d like to come out and draw with the Vejer Sketchers but are out of practice or lack confidence or find drawing stressful…or all of the above.
It then occurred to me that as a regular sketcher I do have some tips and tricks to share that could make the whole experience more fun and relaxed.
So having listed my tips and tricks in English and translated them into Spanish I had my workshop plan, and here we are discussing them.
The group then dispersed to sketch whatever caught their imagination and put some of the ideas into practice.
Feedback was very positive and I might very well run another workshop in the not too distant future.
I do truly believe that anyone can draw; it’s a matter of confidence, regular practice and being relaxed enough to shelve your expectations, to revel in the experiments your materials offer and to willingly ‘ruin’ those pristine paper sheets.
Here’s another juicy pen and watercolour sketch inspired by my search for cold remedies.
Lemon and Ginger, I salute you!
Strawberry season has started! And we’re not talking plastic packed supermarket type strawberries here…these are full-on super-strawberries that taste like the ones from my childhood ‘Pick Your Own’ days in the 1970s. Delightfully delicious.
Another juicy pen and watercolour sketch.
I ate the model afterwards…fingers crossed it will cure my sniffles.
This is my first pen and watercolour sketch of the New Year….slow start…
I’ve been making beetroot juice (turns the teeth and lips a gorgeous colour) and was inspired to commit these beauties to paper.
I’ve yet to find my New Year’s sketch rhythm but here are two pen and watercolour sketches I made during pre-Christmas outings.
Hiking through San Ambrosio (left) from Vejer it felt more like spring than midwinter….
…and the oranges shone like festive baubles in Cádiz (right)